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Good Food Hour

Steve Garner & John Ash

2
Followers
12
Plays
Good Food Hour

Good Food Hour

Steve Garner & John Ash

2
Followers
12
Plays
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About Us

The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987.

Latest Episodes

MUSHROOM HOUR

Guests: Patrick Hamilton---Sonoma County Mycolgical Association https://www.somamushrooms.org/ Donald Simoni--Mushroom Adventures https://www.mushroomadventures.com/ Cortney Burns---Chef/Author--- Book: Nourish Me Home Co Author: Bar Tartine---Techniques

54 min1 d ago
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MUSHROOM HOUR

GUEST FILLED SHOW

Adam Smith---Fog City News http://www.fogcitynews.com/home.html 454 Market Street San Francisco Toni Scully---Scully Packing https://www.scullypacking.com/ Nick Castelli---Wolf Coffee Company https://www.wolfcoffee.com/

54 min1 w ago
Comments
GUEST FILLED SHOW

Good Food Hour - September 5, 2020

Steve Garner and Chef John Ash talk about the Kentucky Derby and the recipes surrounding it. They also chat with Jackie Marks of the Marine Stewardship Council on sustainability, Chef Mitchell Rosenthal about the legendary Town Hall restaurant in San Fran

49 min2 w ago
Comments
Good Food Hour - September 5, 2020

GUEST FULL HOUR

Guests: Allan Green...Director of the International Canned Wine Competition www.cannedwinecompetition.com Alison Frichtl Hollister...Winemaker BACA Wines...Healdsburg...707-721-8625 www.bacawines.com Dustin Valette-Valette Healdsburg 707-473-0946 www.vale

54 min3 w ago
Comments
GUEST FULL HOUR

Good Food Hour - Cooling Recipes, Jodie Lau, and Sous Vide Cooking

Steve Garner and Chef John Ash talk about cooling recipes to help soothe the tummy and the soul during this unsettling weather. They also chat with Jodie Lau, whose father Bob Gong passed away this past week. They share stories and memories of G&G Sup

53 minAUG 23
Comments
Good Food Hour - Cooling Recipes, Jodie Lau, and Sous Vide Cooking
the END

Latest Episodes

MUSHROOM HOUR

Guests: Patrick Hamilton---Sonoma County Mycolgical Association https://www.somamushrooms.org/ Donald Simoni--Mushroom Adventures https://www.mushroomadventures.com/ Cortney Burns---Chef/Author--- Book: Nourish Me Home Co Author: Bar Tartine---Techniques

54 min1 d ago
Comments
MUSHROOM HOUR

GUEST FILLED SHOW

Adam Smith---Fog City News http://www.fogcitynews.com/home.html 454 Market Street San Francisco Toni Scully---Scully Packing https://www.scullypacking.com/ Nick Castelli---Wolf Coffee Company https://www.wolfcoffee.com/

54 min1 w ago
Comments
GUEST FILLED SHOW

Good Food Hour - September 5, 2020

Steve Garner and Chef John Ash talk about the Kentucky Derby and the recipes surrounding it. They also chat with Jackie Marks of the Marine Stewardship Council on sustainability, Chef Mitchell Rosenthal about the legendary Town Hall restaurant in San Fran

49 min2 w ago
Comments
Good Food Hour - September 5, 2020

GUEST FULL HOUR

Guests: Allan Green...Director of the International Canned Wine Competition www.cannedwinecompetition.com Alison Frichtl Hollister...Winemaker BACA Wines...Healdsburg...707-721-8625 www.bacawines.com Dustin Valette-Valette Healdsburg 707-473-0946 www.vale

54 min3 w ago
Comments
GUEST FULL HOUR

Good Food Hour - Cooling Recipes, Jodie Lau, and Sous Vide Cooking

Steve Garner and Chef John Ash talk about cooling recipes to help soothe the tummy and the soul during this unsettling weather. They also chat with Jodie Lau, whose father Bob Gong passed away this past week. They share stories and memories of G&G Sup

53 minAUG 23
Comments
Good Food Hour - Cooling Recipes, Jodie Lau, and Sous Vide Cooking
the END
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